Hoodmart offers hoods with built in fire suppression systems.
Commercial kitchen hood fire suppression systems cost.
The cost of a fure suppression system can vary which is why one way to mitigate your commercial kitchen fire suppression system cost is to make one call.
Costs range from around 6 500 to 7 500.
The kidde fire systems whdr wet chemical kitchen system is a cost effective pre engineered fire protection solution designed for a quick and easy installation.
There are many different parts of your new commercial hood suppression systems.
The kidde fire systems whdr wet chemical fire suppression kitchen system offers 24 hour automatic or manual protection for commercial cooking areas.
Ducts plenums hoods and cooking surfaces.
For industrial frying and food production facilities engineered carbon dioxide fire suppression systems are available.
Knock down kitchen fires fast the r 102 system incorporates a flexible design with an extremely effective ansulex low ph liquid agent that quickly knocks down flames and cools hot surfaces while generating a tough vapor securing blanket that helps prevent reflash.
Not having the proper restaurant hood system and fire suppression system can not only cost your business valuable income but also create an unsafe environment for you your employees and your customers.
Accurex has a variety of factory prepiped fire protection systems available from the two leading manufacturers amerex and ansul.
The average cost of commercial hood installation ranges from 964 to 1174 per linear foot.
Depending on the equipment used in your kitchen you may require a custom high heat fire suppression system as high heat from different equipment can trigger the heat sensors on average fire suppression system.
Most commercial hoods are about 10 14 feet long.
Custom designed to balance your needs with regional fire code and the manufacturers specs.
The first line of defense against fire in a commercial kitchen is the fire protection system installed in the exhaust hood.
Pre tested wet chemical fire suppression systems to meet nfpa 17 ul 300 and nfpa 96 standards.
A commercial kitchen exhaust system is a key purchase for any commercial foodservice establishment.
Restaurant fire suppression systems are a must have for your kitchen and we can help you find the right one for your needs.
Our ul300 listed wet chemical ansul and kidde fire suppression systems are available for both canopy and mobile food truck concession hoods.
Ansul r 102 restaurant fire suppression systems meet the challenge and are the top choice of food service kitchens worldwide.
Master fire prevention is your one stop one call does it all resource.